
These deviled eggs are made with cod liver - our family loves this recipe. These eggs are absolutely delicious and true fat and protein bombs!
✉ RECIPE: hardboil 5 to 6 eggs, mix yolks with a can of cod liver and it's oil, half a tsp of sea salt and a handful of very finely chopped onion. Stuf the eggs with cod liver and yolks pate and garnish with dill!
Did you know that:Cod liver oil is one of the best sources of omega 3 fatty acids (EPA and DHA), and it contains relatively high amounts of vitamin A and vitamin D. Cod liver is a superfood with power nutrients for brain and bones!
About the Author
Dr. Lorn Allison, DN is a board-certified Doctor of Naprapathic Medicine with over 20 years of clinical experience in digestive health, musculoskeletal medicine, and integrative wellness. He is the founder of Master The Body, a family-owned wellness practice and supplement store in Joliet, Illinois. Learn more about Dr. Allison.